Thursday, December 23, 2010

Peppermint Bark


All I used was Ghiradelli white chocolate chips, semi-sweet chocolate chips, and a package of candy canes

I melted the semi-sweet chocolate chips in the microwave and poured it on a baking sheet lined with wax paper.
Let it cool for at least an hour
Crush candy canes in a zip lock bag
Then melt and pour the white chocolate chips and sprinkle candy canes on top
Let it harden then break into pieces..super easy!

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